Food Grade Ethanol
| Description: | Food grade Ethanol with high purity (96% v/v min), low impurities to be suitable for human consumption. |
| Raw material: | Rice, Molasses, Cassava (tapioca) |
| Applications: | In cooking, personal care (pharmacy, perfumes, cosmetic, hand sanitizer) applications but mainly in making alcoholic beverages as liqueur, vodka, gin or alcohol blends,… |
| Supply ability: | 500,000 Liters min. / month |
| Packing: |
In container basis
|
Standard specification:
It’s up to factory facilities, it results the different quality and smell which caused by the variety of purity of Alcohol and impurities. The difference is listed in the below standard specification table.
| No | Properties | Unit | DRE * | ENA | REN | Vietnam
Grade 1 |
Vietnam
Grade 2 |
| 1 | Aspect | Clear | Clear | Clear | Clear | Clear | |
| 2 | Alcohol strength @20oC | % vol | 96.0 min | 96.0 min | 96.0 min | 96.0 min | 95.8 min |
| 3 | Acidity (as acetic acid) | mg/L | 5 max | 10 max | 10 max | 9 max | 18 max |
| 4 | Aldehyde (as acetaldehydes) | mg/L | 5 max | 10 max | 10 max | 8 max | 20 max |
| 5 | Esters (as ethyl acetate) | mg/L | 5 max | 10 max | 10 max | 30 max | 50 max |
| 6 | Methanol | mg/L | 10 max | 10 max | 10 max | 30 max | 50 max |
| 7 | Total other higher Alcohols | mg/L | 5 max | 30 max | 50 max | 30 max | 50 max |
| 8 | Iso-Propanol | mg/L | 5 max | 20 max | 30 max | 70 max | 150 max |
| 9 | Non-volatile matter | mg/L | 15 max | 15 max | 15 max | 20 max | 20 max |
| 10 | Permanganate time @ 20oC | minute | 35 min. | 20 min. | 10 min. | 25 min. | 15 min. |
(* DRE = double refined Ethanol)
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